Shahi Paneer

Shahi Paneer is a curry native to the Indian subcontinent. For its creamy base, the dish gets its name, ‘Shahi’ from the Mughlai cuisine. And the term ‘Paneer’ is derived from the Persian word for cheese. It is traditionally savoured with Indian bread- naan, roti, or kulcha. Ingredients For curry: Tomatoes- 4, chopped Onion- 1, chopped Cinnamon stick- small Bayleaf- 1 leaf Garlic cloves- 8 … Continue reading Shahi Paneer